Allergen Information

Chocolate Noisette Cake

£17.00

Three layers of incredibly moist, wheat free hazelnut and dark chocolate sponge, each lathered in an indulgently smooth mascarpone and gianduja frosting. 

5" Round Serv. 3-4
7" Round Serv. 8-12
10" Round Serv. 20-24

Description

Three layers of incredibly moist hazelnut and dark chocolate sponge, each surrounded with a wickedly indulgent mascarpone and gianduja frosting. And best of all, this cake is made without any wheat-containing ingredients so everyone can have a slice. No wonder this cake won the 2019 Great Taste Awards! 

Ingredients

  • Sugar 
  • Light Brown Sugar 
  • Hazelnuts 
  • Dark Chocolate 
  • Eggs 
  • Butter 
  • Mascarpone 
  • Giandujia Chocolate 
  • Vanilla Pods

Dietary and Allergen

Contains Milk, Nuts, Soya & Eggs.

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‘I've tasted heaven and it's called the Layered Noisette Cake. Thank you @konditorcakes’

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