Allergen Information

Pineapple Pecan Cake

£38.00

CAKE OF THE MONTH 

Moist, lightly spiced vegan banana and pineapple sponge, studded with pecans. Covered in dairy free pineapple frosting and finished with pineapple flowers.

7" Round Serv. 8-12
10" Round Serv. 14-20

Description

CAKE OF THE MONTH 

Moist, lightly spiced vegan banana and pineapple sponge, studded with pecans. Covered in dairy free pineapple lime frosting and finished with pineapple flowers.

Ingredients

  • Wheat Flour
  • Caster Sugar
  • Bananas
  • Pineapple
  • Pecans
  • Oat Milk
  • Sunflower Oil
  • Red Wine Vinegar
  • Bicarbonate of Soda
  • Baking Powder
  • Salt
  • Margarine
  • Icing Sugar
  • Lime

Dietary and Allergen

Contains wheat, sulphites, nuts and oats.

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Dangerously decadent & too good to share

Nigella Lawson

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