Flower Border Cake

Name: Flower Border Cake 4" Round Serv. 3-5 / Carrot & Pistachio
Brand: konditorbakery
SKU: C5I/CP/268/ONL0162
Price: 32.00 GBP
Availability: InStock
Rating: 5.0000 (4 reviews)

From: £32.00

(4 Reviews)

Add an extra touch to any occasion with this cake featuring a floral wreath of hand-made decorations.

Get to know our cake flavours better with our handy guide here!

Please note that images shown are of the Curly Whirly flavour (7") and the Chocolate Noisette flavour (4"). Our Noisette and Vegan Chocolate flavours use marzipan decorations instead of biscuits, as seen in the 4" photo.

4" Round Serv. 3-57" Round Serv. 8-1210" Round Serv. 18-2613" Round Serv. 36-50

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Sugar, salted butter (MILK), EGGS, ground
almonds (NUTS), ground hazelnuts (NUTS), mascarpone (cream (MILK),
(MILK) protein concentrate, citric acid E330), icing sugar (cane sugar,
maize starch), gianduja (sugar, hazelnuts (NUTS)), cocoa butter, whole (MILK)
powder, cocoa mass (SOYA emulsifier), cocoa (SOYA), gluten free
baking powder (mono calcium phosphate, corn starch, sodium bicarbonate). Border: marzipan (icing sugar, almonds (NUTS), glycerol, glucose), Icing sugar, cream cheese (MILK), salted butter (MILK, salt), Food colour: (vegetable glycerine E422, mono propylene glycol E1520, silicon dioxide E551, E124 E129. E153, E172, E102, E171), Sprinkles: sugar, rice flour, invert sugar, sunflower oil, potato starch, colour (spirulina, radish, blackcurrant, apple, lemon), sugar, sunflower oil, potato starch, rice flour, colour (radish, blackcurrant, apple, safflower, lemon), flavouring (natural vanilla flavouring). Ganache: dark chocolate (cocoa mass, sugar, fat reduced cocoa powder, emulsifier: lecithin (SOYA), natural vanilla flavouring), glucose and single cream

Sugar, flour (WHEAT), sunflower oil, SOYA
milk, cocoa (SOYA), raspberry jam (raspberries, sugar, lemon juice,
gelling agent (fruit pectin)), bicarbonate of soda (raising agent E500), baking
powder (raising agent E450, E500, (WHEAT) starch, anti caking agent),
salt, ganache (dark chocolate (53% cocoa solids), sugar, cocoa butter,
emulsifier: (SOY) lecithin, natural vanilla), golden syrup, (SOYA)
milk, vanilla), raspberry compote (raspberries, lemon juice, icing sugar (cane
sugar, WHEAT starch)), vegan buttercream (icing sugar (cane sugar, maize
starch, vegetable oil (palm, rapeseed, palm fraction)), marzipan (icing sugar, almonds (NUTS), glycerol, glucose), icing sugar (cane sugar, WHEAT starch), margarine (palm oil, rapeseed palm fraction), lemon juice, Food colour: (vegetable glycerine E422, mono propylene glycol E1520, silicon dioxide E551, E124 E129. E153, E172, E102, E171), Sprinkles: Sugar, Rice Flour, Invert Sugar, Sunflower Oil, Potato Starch, Colour (Spirulina, Radish, Blackcurrant, Apple, Lemon), Sugar, Sunflower Oil, Potato Starch, Rice Flour, Colour (Radish, Blackcurrant, Apple, Safflower, Lemon), Flavouring (Natural Vanilla Flavouring).

Sugar, flour (WHEAT), EGGS, sunflower oil, nibbed
pistachios (NUTS), mascarpone (cream (MILK)), MILK protein
concentrate, citric acid E330), icing sugar (cane sugar, WHEAT starch), cream
cheese (skimmed MILK), cream (MILK, salt), ground cardamom,
ground cinnamon, carrot, salt, bicarbonate of soda (raising agent E500), orange
zest, vanilla (fructose syrup, vanilla extract, propylene glycol, exhausted
vanilla seeds, caramel), pistachio flavouring (propylene glycol). Border: sweet pastry (flour (WHEAT), salted butter (MILK, sugar),Icing sugar, cream cheese (MILK), salted butter (MILK, salt), Food colour: (vegetable glycerine E422, mono propylene glycol E1520, silicon dioxide E551, E124 E129. E153, E172, E102, E171), Sprinkles: Sugar, dextrose, glucose syrup, WHEAT starch, potato starch, sunflower oil, coconut oil, rice flour, colours; E120, E171. Glazing agent; shellac, beeswax, sugar, rice flour, invert sugar, sunflower oil, potato starch, colour (spirulina, radish, blackcurrant, apple, lemon),spray (sugar, titanium dioxide E171, ethanol, water, sunflower oil, emulsifier (polysorbate 80 E433, propellants butane E943a, isobutane E943b, propane E944, Ethyl alcohol, colourings E1772). Ganache: dark chocolate (cocoa mass, sugar, fat reduced cocoa powder, emulsifier: lecithin (SOYA), natural vanilla flavouring), glucose and single cream

Sugar, salted butter (MILK), EGG, self raising
flour, ((WHEAT) flour, calcium carbonate, iron, niacin, thiamin, raising
agents (sodium hydrogen carbonate, disodium diphosphate, monocalcium
phosphate)), lemon zest, lemon juice, mascarpone (cream (MILK), MILK
protein concentrate, citric acid E330), icing sugar (cane sugar, WHEAT starch),
cream cheese (skimmed MILK), cream (MILK, Salt), lemon curd
(salted Butter (MILK), sugar, lemon juice, pasteurised EGG
yolks). Border: sweet pastry (flour (WHEAT), salted butter (MILK, sugar),Icing sugar, cream cheese (MILK), salted butter (MILK, salt), Food colour: (vegetable glycerine E422, mono propylene glycol E1520, silicon dioxide E551, E124 E129. E153, E172, E102, E171), Sprinkles: Sugar, dextrose, glucose syrup, WHEAT starch, potato starch, sunflower oil, coconut oil, rice flour, colours; E120, E171. Glazing agent; shellac, beeswax, sugar, rice flour, invert sugar, sunflower oil, potato starch, colour (spirulina, radish, blackcurrant, apple, lemon),spray (sugar, titanium dioxide E171, ethanol, water, sunflower oil, emulsifier (polysorbate 80 E433, propellants butane E943a, isobutane E943b, propane E944, Ethyl alcohol, colourings E1772). Ganache: dark chocolate (cocoa mass, sugar, fat reduced cocoa powder, emulsifier: lecithin (SOYA), natural vanilla flavouring), glucose and single cream

Sugar, flour (WHEAT), (EGGS), sunflower oil,
Frosting (mascarpone (cream (MILK)), (MILK) protein concentrate,
citric acid E330), icing sugar (cane sugar, WHEAT starch), cream cheese
(skimmed MILK), cream (MILK), salt, vanilla ingredients (water,
carrier propylene glycol, caramel sugar, thickener-xanthan gum, citric
acid, potassium sorbate, carrier glycerol), baking powder (raising agent E450,
E500, (WHEAT) starch, anti caking agent), cocoa (SOYA), salt, red
wine vinegar, food colour (vegetable glycerine E422, mono propylene glycol
E1520, silicon dioxide E551 E124 E129. E153, E172, E102, E171). Border: sweet pastry (flour (WHEAT), salted butter (MILK, sugar),Icing sugar, cream cheese (MILK), salted butter (MILK, salt), Food colour: (vegetable glycerine E422, mono propylene glycol E1520, silicon dioxide E551, E124 E129. E153, E172, E102, E171), Sprinkles: sugar, dextrose, glucose syrup, WHEAT starch, potato starch, sunflower oil, coconut oil, rice flour, colours; E120, E171. Glazing agent; shellac, beeswax, sugar, rice flour, invert sugar, sunflower oil, potato starch, colour (spirulina, radish, blackcurrant, apple, lemon),spray (sugar, titanium dioxide E171, ethanol, water, sunflower oil, emulsifier (polysorbate 80 E433, propellants butane E943a, isobutane E943b, propane E944, Ethyl alcohol, colourings E1772). Ganache: dark chocolate (cocoa mass, sugar, fat reduced cocoa powder, emulsifier: lecithin (SOYA), natural vanilla flavouring), glucose and single cream

Dark chocolate (53% cocoa solids, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla) sugar, salted butter (MILK), EGGS, flour (WHEAT), full-fat MILK, cocoa powder (SOYA), icing sugar (cane sugar, WHEAT starch), mascarpone (cream (MILK)), MILK protein concentrate, citric acid E330), cream cheese (skimmed MILK), cream (MILK, salt), bicarbonate of soda (raising agent E500), baking powder (raising agent E450, E500, WHEAT starch, anti caking agent). Sweet pastry (flour (WHEAT), salted butter (MILK), sugar, vanilla ingredients (water, carrier propylene glycol, caramel sugar, thickener-xanthan gum, citric acid, potassium sorbate, carrier glycerol)), food colour (vegetable glycerine E422, mono propylene glycol E1520, silicon dioxide E551 E124 E129. E153, E172, E102, E171)). Meringue (Sugar, pasteurised EGG whites, food colour (vegetable glycerine E422, mono propylene glycol E1520, silicon dioxide E551 E124 E129. E153, E172, E102, E171)). Sprinkles (sugar, corn starch, maltodextrin, stabilizers (gum arabic), colours (E163 anthocyanins, E160c paprika, E171 titanium dioxide), glazing agent (potassium aluminium silicate), vegetable oils (coconut, shea), rice flour, concentrates (radish, apple, lemon, blackcurrant), thickener (sodium carboxymethylcellulose), flavouring). Ganache: dark chocolate (cocoa mass, sugar, fat reduced cocoa powder, emulsifier: lecithin (SOYA), natural vanilla flavouring), glucose and single cream

Dark chocolate (53% cocoa solids, sugar, cocoa butter,
emulsifier: SOYA lecithin, natural vanilla) sugar, salted butter (MILK), EGGS, flour (WHEAT), full-fat MILK, cocoa powder (SOYA), icing sugar (cane sugar, WHEAT starch), cream cheese (skimmed MILK), cream (MILK, salt), bicarbonate of
soda (raising agent E500), baking powder (raising agent E450, E500, WHEAT starch, anti caking agent), vanilla (fructose syrup, vanilla extract, propylene glycol, exhausted vanilla seeds, caramel). Border: sweet pastry (flour (WHEAT), salted butter (MILK, sugar),Icing sugar, cream cheese (MILK), salted butter (MILK, salt), Food colour: (vegetable glycerine E422, mono propylene glycol E1520, silicon dioxide E551, E124 E129. E153, E172, E102, E171), Sprinkles: Sugar, dextrose, glucose syrup, WHEAT starch, potato starch, sunflower oil, coconut oil, rice flour, colours; E120, E171. Glazing agent; shellac, beeswax, sugar, rice flour, invert sugar, sunflower oil, potato starch, colour (spirulina, radish, blackcurrant, apple, lemon),spray (sugar, titanium dioxide E171, ethanol, water, sunflower oil, emulsifier (polysorbate 80 E433, propellants butane E943a, isobutane E943b, propane E944, Ethyl alcohol, colourings E1772). Ganache: dark chocolate (cocoa mass, sugar, fat reduced cocoa powder, emulsifier: lecithin (SOYA), natural vanilla flavouring), glucose and single cream.

Soya

Nuts

Egg

Milk

Nuts

Soya

Wheat

Milk

Nuts

Wheat

Egg

Soya

Wheat

Egg

Milk

Soya

Egg

Wheat

Milk

Soya

Sulphites

Milk

Soya

Egg

Wheat

Milk

Wheat

Soya

Egg

What London delivery days and time do we offer?

- London Standard Delivery: One slot, 9am-5pm Monday - Saturday £7.95.

- London Timed Delivery: 9am-1pm, 1pm-6pm and 6pm-10pm, Monday - Saturday £9.95.

Please note in the checkout you can select the day of delivery up to 1 month in advance. View the delivery page for more delivery information.

Lead Times

Order by 2pm for next day collection or London Delivery*.

Orders for 13" cakes and brownie slabs require a 2 working day lead time, and all of our Deluxe Range Cakes require a 3 working day lead time so please order these in advance.

*Order by 2pm Friday for Monday collection/delivery.

Based on 4 reviews

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Verified Customer

Anonymous

Lewisham, GB

Flower Border Cake Lemon Chiffon / 7" Round Serv. 8-12

I’m not a big cake fan, because I often find them overly sweet… Konditor’s cakes really are the exception. They are simply delicious and very pretty too! The zing of the lemon chiffon offsets the sweetness beautifully. The cakes are pricey - but worth every last mouthful! They’re a real treat, which everyone in my family enjoys. PS Please bring back the small cake squares that you used to produce! They were perfect for big parties or an occasional treat.

View Reply

Hi, Thanks for the 5 stars! It's great to see that we have managed to convert you to a cake lover! Our Lemon Chiffon is the perfect light and tasty option for when the sun is shining, so I'm glad you got the chance to enjoy it :) Thank you, The Konditor Team

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3 months ago

Verified Customer

Anonymous

Flower Border Cake

Delicious and exactly as described

View Reply

Hi, Thanks for the 5 stars! Our Flower Border is such a lovely design choice and a great option for any occasion! Thank you, The Konditor Team

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4 months ago

Verified Customer

Anonymous

Flower Border Cake 4" Round Serv. 3-5 / Red Velvet

Delicious and looked absolutely stunning. Was well received by my wife who’s birthday it was 😊

View Reply

Hi, Thanks for leaving us a review! I am happy that you were pleased with the quality of your order and I hope your wife enjoyed her cake on her birthday! We hope to see you order again soon :) Thank you, Nicole

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11 months ago

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