Start your engines... This brownie slab presents itself with a straight forward message and follows it with rich, deep, lingering chocolate taste! A squirt of cream on a warmed portion adds fingerlicking gorgeousness!
This brownie slab can be made into a hot dessert by warming in a microwave for 1 minute, or pre-heat a fan oven to 150C, place slab on the middle rack and warm it through for 10 minutes. Each brownie slab weighs approx 700g, measuring 14cm x 20cm and can be divided into 6-8 dessert portions or 18 to 24 mini bites.